Synonyms of the word

corn

• n. (Britain, uncountable) The main cereal plant grown for its grain in a given region, such as oats in parts…
• n. (US, Canada, Australia, uncountable) Maize, a grain crop of the species Zea mays.
• n. A grain or seed, especially of a cereal crop.
• n. A small, hard particle.
• v. (US, Canada) To granulate; to form a substance into grains.
• v. (US, Canada) To preserve using coarse salt, e.g. corned beef.
• v. (US, Canada) To provide with corn (typically maize; or, in Scotland, oats) for feed.
• v. (transitive) To render intoxicated.
• n. A type of callus, usually on the feet or hands.
• n. (US, Canada) Something (e.g. acting, humour, music, or writing) which is deemed old-fashioned or intended…
• n. (uncountable) A type of granular snow formed by repeated melting and re-freezing, often in mountain spring…

callosity

• n. (countable) A callus.
• n. (uncountable) A callous demeanour; insensitivity or hardheartedness.

callus

• n. A hardened area of the skin (especially on the foot or hand) caused by repeated friction, wear or use.
• n. The material of repair in fractures of bone; a substance exuded at the site of fracture, which is at first…
• n. (botany) The new formation over the end of a cutting, before it puts out rootlets.
• v. (intransitive) To form such hardened tissue.

cereal

• n. (countable) A type of grass (such as wheat, rice or oats) cultivated for its edible grains.
• n. (uncountable) The grains of such a grass.
• n. (uncountable) Breakfast cereal.
• n. (countable) A particular type of breakfast cereal.

clavus

• n. A callous growth, especially on the foot; a corn.

drippiness

• n. The state or condition of being drippy.

feed

• v. (transitive) To give (someone or something) food to eat.
• v. (intransitive) To eat (usually of animals).
• v. (transitive) To give (someone or something) to (someone or something else) as food.
• v. (transitive) To give to a machine to be processed.
• v. (figuratively) To satisfy, gratify, or minister to (a sense, taste, desire, etc.).
• v. To supply with something.
• v. To graze; to cause to be cropped by feeding, as herbage by cattle.
• v. (sports, transitive) To pass to.
• v. (phonology, of a phonological rule) To create the environment where another phonological rule can apply.
• n. (uncountable) Food given to (especially herbivorous) animals.
• n. Something supplied continuously.
• n. The part of a machine that supplies the material to be operated upon.
• n. (countable) A gathering to eat, especially in quantity.
• n. (Internet) Encapsulated online content, such as news or a blog, that can be subscribed to.
• v. simple past tense and past participle of fee.

give

• v. (transitive, may take two objects) To move, shift, provide something abstract or concrete to someone or…
• v. (transitive, may take two objects) To estimate or predict (a duration or probability) for (something).
• v. (intransitive) To yield slightly when a force is applied.
• v. (intransitive) To collapse under pressure or force.
• v. (transitive) To provide, as, a service or a broadcast.
• v. (intransitive) To lead (onto or into).
• v. (transitive, dated) To provide a view of.
• v. To exhibit as a product or result; to produce; to yield.
• v. To cause; to make; used with the infinitive.
• v. To allow or admit by way of supposition.
• v. To attribute; to assign; to adjudge.
• v. To communicate or announce (advice, tidings, etc.); to pronounce or utter (an opinion, a judgment, a shout,…
• v. (dated) To grant power or permission to; to allow.
• v. (reflexive) To devote or apply (oneself).
• v. (obsolete) To become soft or moist.
• v. (obsolete) To shed tears; to weep.
• v. (obsolete) To have a misgiving.
• v. To be going on, to be occurring.
• n. (uncountable) The amount of bending that something undergoes when a force is applied to it.

grain

• n. (uncountable) The harvested seeds of various grass food crops eg: wheat, corn, barley.
• n. (uncountable) Similar seeds from any food crop, eg buckwheat, amaranth, quinoa.
• n. (countable) A single seed of grass food crops.
• n. (countable, uncountable) The crops from which grain is harvested.
• n. (uncountable) A linear texture of a material or surface.
• n. (countable) A single particle of a substance.
• n. (countable) A very small unit of weight, in England equal to 1/480 of an ounce troy, 0.0648 grams or,…
• n. (countable) A former unit of gold purity, also known as carat grain, equal to ¹⁄₄ "carat" (karat).
• n. (materials) A region within a material having a single crystal structure or direction.
• n. A reddish dye made from the coccus insect, or kermes; hence, a red color of any tint or hue, as crimson,…
• n. The hair side of a piece of leather, or the marking on that side.
• n. (in the plural) The remains of grain, etc., after brewing or distillation; hence, any residuum. Also called…
• n. (botany) A rounded prominence on the back of a sepal, as in the common dock.
• n. Temper; natural disposition; inclination.
• v. To feed grain to.
• v. (transitive) To make granular; to form into grains.
• v. (intransitive) To form grains, or to assume a granular form, as the result of crystallization; to granulate.
• v. To texture a surface in imitation of the grain of a substance such as wood.
• v. (tanning) To remove the hair or fat from a skin.
• v. (tanning) To soften leather.
• v. To yield fruit.
• n. A branch of a tree; a stalk or stem of a plant.
• n. A tine, prong, or fork.
• n. (founding) A thin piece of metal, used in a mould to steady a core.

keep

• v. To continue in (a course or mode of action); not to intermit or fall from; to uphold or maintain.
• v. (heading, transitive) To hold the status of something.
• v. (heading, intransitive) To hold or be held in a state.
• v. (obsolete) To wait for, keep watch for.
• v. (intransitive, cricket) To act as wicket-keeper.
• v. (intransitive, obsolete) To take care; to be solicitous; to watch.
• v. (intransitive, obsolete) To be in session; to take place.
• v. (transitive) To observe; to adhere to; to fulfill; not to swerve from or violate.
• v. (transitive, dated) To confine oneself to; not to quit; to remain in.
• v. (transitive, dated, by extension) To visit (a place) often; to frequent.
• n. (obsolete) Care, notice.
• n. (historical) The main tower of a castle or fortress, located within the castle walls. (According to, the…
• n. The food or money required to keep someone alive and healthy; one's support, maintenance.
• n. The act or office of keeping; custody; guard; care; heed; charge.
• n. The state of being kept; hence, the resulting condition; case.
• n. (obsolete) That which is kept in charge; a charge.
• n. (engineering) A cap for holding something, such as a journal box, in place.

kernel

• n. The core, center, or essence of an object or system.
• n. The central (usually edible) part of a nut, especially once the hard shell has been removed.
• n. A single seed or grain, especially of corn or wheat.
• n. (US) The stone of certain fruits, such as peaches or plums.
• n. A small mass around which other matter is concreted; a nucleus; a concretion or hard lump in the flesh.
• n. (computing) The central part of many computer operating systems which manages the system's resources and…
• n. (calculus) A function used to define an integral transform.
• n. (mathematics) A set of pairs of a mapping's domain which are mapped to the same value.
• n. (mathematics, algebra) Those elements, in the domain of a function, which the function maps to zero.
• n. (mathematics, fuzzy set theory) The set of members of a fuzzy set that are fully included (i.e., whose…
• n. (slang) The human clitoris.

maize

• n. Corn; a type of grain of the species Zea mays.

mawkishness

• n. The property of being mawkish.

mushiness

• n. The characteristic of being mushy.

preserve

• n. A sweet spread made of any of a variety of berries.
• n. A reservation, a nature preserve.
• n. An activity with restricted access.
• v. To protect; to keep from harm or injury.
• v. To save from decay by the use of some preservative substance, such as sugar or salt; to season and prepare…
• v. To maintain throughout; to keep intact.

sentimentality

• n. An act of being sentimental.

sloppiness

• n. (uncountable) The property of being sloppy.
• n. (countable) The result or product of being sloppy.

soupiness

• n. The state or condition of being soupy.

whiskey

• n. (Ireland, US) A liquor distilled from the fermented mash of grain (as rye, corn, or barley).
• n. (Ireland, US) A drink of whiskey.
• n. The letter W in the ICAO spelling alphabet.

whisky

• n. (chiefly Britain and Canada) An alcoholic liquor distilled from fermented grain and usually aged in in…
• n. (chiefly Britain and Canada) A drink of this liquor.